Back to top
This is a particularly tasty meal that is full of goodness, easy to make, and smells fantastic!
Recipe By: 
Cooking Time: 
1.5 hours

• 2 tbsp oil
• 8 chicken drumsticks
• 1 onion, chopped
• 3 cloves garlic, crushed
• 3 slices bacon or prosciutto, chopped
• 1 small carton chicken stock
• 1 can tomatoes with basil & garlic
• 1 small jar tomato taste
• 6 olives
• basil leaves
• 1 tbsp brown sugar (optional)

  1. Heat your camp oven on the Ozpig and add cooking oil.
  2. Brown the onions, garlic & bacon or prosciutto.
  3. Then brown chicken drumsticks.
  4. Add the remaining ingredients and stir  through.
  5. You can cook on top of the Ozpig for 1 hour or slow cook on the side warming plate for 4 hours (ensuring the camp oven is touching the side of the Ozpig).

Tip: For a richer flavour add a little wine & some mushrooms.

In Recipe Types: 
Camp Oven Cooking